Invite friends and coworkers to join you in your order.
It’s easy and everyone earns points.
Lightly salted young soybeans in a pod.
Pan-fried meat and vegetable dumplings.
Ground beef and shredded vegetables in a crispy wonton wrap.
Vegetarian spring rolls in a thin crispy wrap.
Crescent-shaped dumplings with ground pork and vegetables.
Crabmeat, flying fish roe and avocado wrapped with cucumber, spicy mayonnaise.
Breaded and deep-fried calamari rings.
Scallops, crabmeat, flying fish roe and spicy mayonnaise, baked and served on a half shell.
Salmon, crabmeat, avocado, cucumber and tobiko in a lemon shell, spicy mayonnaise.
Broiled thin slices of sirloin steak rolled with scallions in teriyaki sauce.
Thin slices of torched tuna served with scallions, daikon radishes and ponzu sauce.
Tempura-style roll with white tuna and avocado, topped with spicy tuna.
Cubes of tuna, crabmeat, avocado and ikura, wrapped with an avocado dome and tobiko.
A combination of Chinese favorites (for 2), egg rolls, chicken wings, crab rangoon, boneless spare ribs, chicken fingers and beef teriyaki.
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