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Stir fry with broccoli, peapod, napa, carrots, baby corn, straw mushrooms, green and red peppers in a spicy brown sauce.
Stir-fry with mushrooms, peapods, bamboo shoots and water chestnuts in a white sauce.
Stir-fried jumbo shrimp, scallops and chicken with broccoli, peapods, napa, carrots, baby corn and straw mushrooms.
Stir-fry with mushrooms, scallions and onions in an aromatic light brown sauce.
Stir-fry with cabbage, bamboo shoots, water chestnuts, straw mushrooms, scallions, green and red peppers in a spicy Hoisin sauce.
Jumbo shrimp with minced ground pork, snow peas and scallions in a brown sauce.
Batter-fried fillet of codfish with peapods, baby corn, napa, carrots, straw mushrooms, green and red peppers in a spicy brown sauce.
Wok-seared spicy string beans.
Cubes of soft tofu and snow peas in a hot pepper sauce.
Fried bean curd with broccoli, cabbage, bamboo shoots, scallions, straw mushrooms, water chestnuts, green and red peppers in a spicy brown sauce.
Stir-fry with bamboo shoots, "wood ear" mushrooms, celery, water chestnut and scallions.
Stir-fry with peanuts, celery, red and green peppers in a spicy Szechuan sauce.
Lightly floured choice of seafood wok-fried with garlic, scallions and Vietnamese chili peppers.
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